23

Dec
  • Vegan
  • Desserts

Marinated Lentil Salad with Zucchini and Tomatoes

  • by Admin
  • 3 min read
  • 20 Comment

🥤 How to Make the Perfect Milkshake (With Any Ice Cream & Toppings!)

If you're craving something cool, creamy, and totally customizable, there's nothing better than a homemade milkshake! The best part? You don't need fancy ingredients or a culinary degree — just your favorite ice cream, a splash of milk, and any toppings you love. Here’s a simple guide to making a delicious milkshake your way.

🛒 Ingredients You’ll Need:

  • Ice Cream – Any flavor you love (vanilla, chocolate, strawberry, cookies & cream, etc.)
  • Milk – Whole milk gives the creamiest result, but any type works (including almond or oat milk)
  • Toppings – Get creative! Try:
    • Whipped cream
    • Chocolate syrup
    • Caramel drizzle
    • Crushed cookies (Oreos, Biscoff, etc.)
    • Sprinkles
    • Cherries
    • Nuts
    • Mini marshmallows
    • Fruit (bananas, strawberries, etc.)

  • SERVES
    2 as a main, 4 as a side
  • PREP TIME
    15 minute
  • Cook TIME
    15 minute
  • Read more
🧁 Ingredients (Single Serving)

For peach filling:

  • ½ white peach, sliced (or about ½ cup canned/frozen peaches)
  • 1 tsp maple syrup or coconut sugar
  • ⅛ tsp ground cardamom
  • 2 tablespoons olive oil
  • 3/4 cup (120 g) fine polenta

For the cobler topping:

  • ½ white peach, sliced (or about ½ cup canned/frozen peaches)
  • 1 tsp maple syrup or coconut sugar
  • ⅛ tsp ground cardamom
  • 2 tablespoons olive oil
  • 3/4 cup (120 g) fine polenta